Main Function: 1.Elevate lean meat percentage
2.Allow lean meat to have interspace fat to obtain better taste
3.Use high quality of vitamins and amino acids to let the animals have better absorption and induce animal’s unknown growth factor (UGF) to obtain faster growth and lower cost
4.Strengthen the animal’s immune system and lower the percentage of infection and reduce the use of antibiotics
Administration and Dosage:porcine, 10 ~ 30kg: 0.3kg / ton; 30 ~ 80kg: 0.8kg / ton;80kg or more 1.3kg / ton; poultry, 0.5kg / ton
Storage: protect it from light, store in a tightly sealed container and keep in a dry place
Packing:500g × 20 bags / carton